GREAT FAMILY AND GREAT FOOD

Our feast included: Dressing (Russ's favorite), Turkery which had been marinated in Brine for over 24 hours and cooked in the Oven, Mashed potatoes (after I melted enough ice to cook them), Yams with brown sugar and pineapple, three layered jello orange with mandarin oranges, pineapple and lemon pudding on top and then whipped cream, knox blocks jello for the kids, relish tray (with veggies from our garden, green beans and Rhodes rolls (they are the best.